- Runs in-market cooking demonstrations, frequently in front of an audience - Engages and connects with guests over a shared passion for food - Educates staff and guests in cooking and preparation of product - Prepares and samples products with emphasis on selling - Maintains prep and cooking areas in a neat, clean, and orderly manner - Demonstrates attitude of service to staff and guests - Provides excellent customer service - Keeps up on industry trends, standards, and changes - Supports and follows all company and department policies - Supports and follows sustainability programs, safety and security policies - Operates within the Company’s Core Values, Company Brand, and Business Principles

- Support and assist leadership in the needs of the department - Provides excellent customer service - Oversees the seafood and meat department in the absence of the managers - Procures of product - best quality & price  - Develops creative & aggressive merchandising plans - Orders & manages all supplies & products - Trains & works with staff to ensure quality & standards set by leadership - Supports department sales & labor budget, grosses, and reports - Ensures proper merchandising & signage on all products - Keeps the POS department updated on scannable price changes - Develops & maintains vendor relationships - Role models’ attitude of service to staff and customers - Manages, maintains and tracks shrink & inventory - Stays current with industry trends, standards and changes - Stays current with all training including online training and professional development opportunities - Maintains department cleanliness, product freshness, & variety - Ensures the dissemination & adherence to all company policies - Adheres to proper waste management and recycling procedures - Maintains adherence to all security & safety policies - Operates within the Company’s Core Values and Company Brand

- Providing excellent customer service by maintaining the market, inside and out so that is clean, safe and enticing. - Demonstrating an attitude of service to co-workers by lending a hand and working cohesively. - Supporting and following all safety and security policies and sustainability programs. - Operating within the Company’s Core Values & Company Brand (don’t worry, we’ll tell you all about this).