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We build relationships one interaction at a time, through a consistent commitment to heartfelt service, relating to people as people (not numbers), and by selling the freshest, highest quality products available.
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Market Support Office Locations:
Poulsbo
Edmonds

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We are committed to transparency and compliance with Washington State’s Equal Pay and Opportunities Act. If you notice any inaccuracies or missing information in one of our job postings, such as salary ranges, benefits, or compensation details, please let us know at hiring@tc-markets.com
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- Provides outstanding customer service in food service departments including: Pizzeria, Espresso, Bakery, Deli, Market Meals, and Restaurant
- Prepares department product for sale
- Establishes and maintains effective working relationships with employees, guests, market support staff and vendor community
- Cultivates and maintains an integral and collaborative environment
- Ensures the adherence to Ready for...
- Manage all operations in the Meat Department
- Provide friendly, helpful, quick and courteous customer service
- Develop creative and aggressive merchandising plans
- Hire and train new department employees
- Write department schedule
- Responsible for department sales and labor budget, grosses and reports
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- Provides excellent customer service
- Cuts, grinds, slices, and further processes meat products
- Prepares and packages meat department products for retail sale
- Handles freight, stocks product and maintains proper signage on all products
- Maintains department in a neat, clean, and orderly manner
- Keeps up on industry trends,...
- Operates across multiple departments in addition to the Front-End including Restaurant Operations, Grocery, Bulk Foods, Produce and other departments as assigned by the Front End. Those not 21 years of age may not work in Beer/Wine/Spirits, nor do take-backs of alcoholic beverages
- Bags and carries out groceries
- Retrieves and organizes carts
- Assists with Restaurant Operations: Bus tables, deliver food to tables, check in with guests, and clean tables when needed...
- Providing excellent customer service by answering questions, making recommendations and offering creative preparation & paring suggestions.
- Ensuring that products are fresh, properly merchandised with clear signage, and well stocked.
- Maintaining the department so that is clean, appealing and safe.
- Supporting and following all safety and security policies and our sustainability programs.
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- Reports to the Sr. Director of Operations
- Responsible for developing and carrying out the vision, strategy and standards for Meat and Seafood
- Develops Meat and Seafood resets, concepts, designs, equipment, and programs for remodels and new stores
- Directs and develops the Meat & Seafood Specialist
- Develops creative and aggressive merchandising plans at least 13 weeks out
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- Reports to the Sr. Director of Operations
- Responsible for developing and carrying out the vision, strategy, and standards for Lifestyle Brands (HBC – Housewares – Bulk Foods – Specialty Candy – Greeting Cards/Wrap, Gifts and corresponding Private Label)
- Accountable for leading, managing and communicating with the Lifestyle Brand Team which includes the Specialists/Category Managers for Bulk, HBC, Housewares
- Responsible for the development of product and...