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We build relationships one interaction at a time, through a consistent commitment to heartfelt service, relating to people as people (not numbers), and by selling the freshest, highest quality products available.
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Market Support Office Locations:
Poulsbo
Edmonds

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We are committed to transparency and compliance with Washington State’s Equal Pay and Opportunities Act. If you notice any inaccuracies or missing information in one of our job postings, such as salary ranges, benefits, or compensation details, please let us know at hiring@tc-markets.com
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- Reports to Director of Meat & Seafood
- Participates in the communication and execution of the seafood department vision and support of the overall company brand
- Oversees and assists in all aspects of seafood operations and department procedures including staffing, development, training, hiring, product/supply ordering, inventory, financial reporting, and T&C’s Hospitality culture
- Collaborates with the Meat & Seafood...
- Reports to Director of Meat & Seafood
- Participates in the communication and execution of the meat department vision and support of the overall company brand
- Oversees and assists in all aspects of meat operations and department procedures including staffing, development, training, hiring, product/supply ordering, inventory, financial reporting, and T&C’s Hospitality culture
- Collaborates with the Meat & Seafood Director in...
- Manage all operations in the Meat Department
- Provide friendly, helpful, quick and courteous customer service
- Develop creative and aggressive merchandising plans
- Hire and train new department employees
- Write department schedule
- Responsible for department sales and labor budget, grosses and reports
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- Provides excellent customer service
- Cuts, grinds, slices, and further processes meat products
- Prepares and packages meat department products for retail sale
- Handles freight, stocks product and maintains proper signage on all products
- Maintains department in a neat, clean, and orderly manner
- Keeps up on industry trends,...
- Providing excellent customer service by answering lots of questions, making product suggestions and pearing recommendations.
- Ensuring that products are fresh, rotated and well stocked.
- Maintaining the department so that is clean, appeeling and safe.
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- Works in Food Service & Restaurant Operations doing prep, cooking, product rotation, & packaging
- Establishes & maintains effective working relationships with employees, guests, market support staff & vendor community
- Cultivates and maintains an integral and collaborative environment
- Ensures the adherence to Ready for Business standards throughout the kitchen
- Assists in training and...
- Provides professional-level customer service
- Handles freight, rotates & stocks product, and maintains proper signage on all products
- Works and participates in the production and presentation in the Organic, Conventional and Fresh Prep areas as needed
- Ensures and maintains a high standard of product quality, freshness, packaging and presentation
- Washes, trims, peels, cuts, mixes, packages and...
- Provides outstanding customer service in food service departments including: Pizzeria, Espresso, Bakery, Deli, Market Meals, and Restaurant
- Prepares department product for sale
- Establishes and maintains effective working relationships with employees, guests, market support staff and vendor community
- Cultivates and maintains an integral and collaborative environment
- Ensures the adherence to Ready for...
- Providing excellent customer service by answering lots of questions, and preparing quality espresso and specialty drinks.
- Efficiently running a register.
- Ensuring that products are fresh, rotated and well stocked.
- Maintaining...
- Provide excellent customer service
- Responsible for achieving the number of cases per hour targets set up as market standards
- Checks refrigeration hourly after closing person leaves
- Maintains the organization and cleanliness of the receiving area and back room
- Organizes overhead and inventory control according to the market standards
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- Providing excellent customer service by answering lots of questions, stocking product and providing creative usage suggestions for items all through the center of the market.
- Ensuring that products are fresh, rotated, well stocked and signed properly.
- Operating a variety of equipment like pallet jacks, lifts, carts, hand trucks and ladders.
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- Provides excellent customer service to all guests
- Takes orders through Restaurant POS system, pours Beer and Wine, delivers food to tables, checks in with guests, and cleans tables when needed
- Runs check stand area efficiently and accurately and is responsible for daily sales transactions for both Front End and Restaurant Check Stands as assigned
- Bags groceries and retrieves carts when needed
- Answers...
- Oversees and participates in the daily operations of the Produce and Fresh Prep department both with and in the absence of the department manager
- Ensures adherence to all food safety/HACCP/Sanitation Requirements
- Ensures all product quality, trimming, cutting and packaging specs are consistent and reliable
- Provides and demonstrates excellent customer service skills and behaviors
- Assists in the...
- Manages the front-end operation and perimeter departments, including restaurant, in the absence of the front-end manager or higher authority
- Demonstrates and promotes attitude of hospitality to co-workers, guests, market support staff, and vendor community
- Handles any guest service or emergency situation that is needed
- Efficiently and accurately runs check stand area and is responsible for daily sales...
- Reports to the IT Manager
- Responds to guests via phone, video conference, and email inquiries in support of:
- Online ordering (Market & Field House)
- Cyber Monday
- Holiday Pre-Orders
- Loyalty
- Coordinates and inputs vendor order...
- Works in Food Service & Restaurant Operations doing prep, cooking, product rotation, & packaging
- Establishes & maintains effective working relationships with employees, guests, market support staff & vendor community
- Cultivates and maintains an integral and collaborative environment
- Ensures the adherence to Ready for Business standards throughout the kitchen
- Assists in training and...
- Providing excellent customer service by answering questions, making recommendations and offering creative preparation & pairing suggestions.
- Ensuring that products are fresh, rotated and well stocked.
- Maintaining the department so that is clean, appealing and safe.
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- Performs all activities necessary to process weekly payroll
- Ensures compliance with all federal, state and local regulations
- Analyzes, prepares, troubleshoots timekeeping errors, and inputs payroll data to produce accurate and timely payroll
- Updates, imports, approves and maintains payroll information such as progression rates, deductions, title/department changes, etc.
- Works with People Support...
- Supervises daily activities of Accounts Payable and Payroll departments
- Responsible for Payroll/HRIS and related taxes & union benefits:
- Implements, maintains, and reviews payroll processing systems to ensure timely and accurate processing of payroll transactions.
- Ensures accurate and timely processing of payroll updates including new hires, terminations, pay rate changes, tax withholding, and 401(k) deferrals.
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